Forget the pot of gold—this is the treasure you want at the end of the rainbow! This Smoked Guinness Shepherd's Pie is packed with bold, rich flavours, smoky goodness, and a creamy mashed potato topping that will have you coming back for seconds. With MEATER ensuring the perfect fall-apart texture, you can focus on celebrating St. Paddy’s Day in style—preferably with a pint in hand.
Get ready for some mad flavour! Slow-cooked, fall-apart ribs with zero effort and maximum yum. These cola-infused ribs are packed with sweet, smoky goodness and will cook to perfection with MEATER tracking the temp for you. Just set it, forget it, and get ready for the juiciest, most tender ribs of your life!
Chili is always good, but smoked beef cheek chili? Next level. Slow-smoked for deep, rich flavour, these tender beef cheeks melt right into a bold, hearty chili that’s perfect for cozy nights or feeding a hungry crowd. With MEATER guiding the way, you’ll nail the perfect fall-apart texture—no guesswork, just greatness. Get ready to serve up a bowl of smoky, spicy, and ridiculously delicious comfort!
Say "I do" to our Marry Me Chicken Pasta! Whether you're cooking to impress a special someone or simply indulging in some self-love, get ready to pop the question: "Will you marry me... Chicken Pasta?" After all, love—and great food—is always worth saying "yes" to. With creamy textures, savory flavours, and a touch of Cajun spice, this recipe is a celebration of comfort, love, and a hug for your taste buds. And maybe… just maybe, it might inspire a future proposal from that special someone!
Hosting should be big on flavour and easy on effort, and this Barbacoa Queso Dip delivers on both fronts. Smoky, fall-apart chuck roast meets creamy, melty queso for a crowd-pleasing combo that’ll have everyone coming back for more. Thanks to MEATER, you can cook like a pro without spending all your time in the kitchen. Just grab some chips, gather your crew, and get ready to dip into deliciousness!
When you’re hosting a party, you need snacks that impress—and these Buffalo Chicken Nachos do just that. Smoky, cheesy, and packed with bold flavours, they’re simple to make and a hit with any crowd. Easy to prepare and impossible to resist, they’ll have everyone coming back for seconds!
Why choose between smoky and crispy when you can have both? This Smoked & Fried Popcorn Chicken is the ultimate MVP of snacks. Start with juicy, smoky chicken fresh off the smoker, then fry it to golden, crunchy perfection. Toss in some dipping sauces, and you’ve got a finger-lickin’, crowd-pleasin’ burst of flavour.
Easy to make, impossible to resist—get ready to crush hosting and snacking like a pro!
